Search Results - Agriculture

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Food Product Having High Milk Protein Content and Process of Making Same

Food Product Having High Milk Protein Content and Process of Making Same Need: High protein food products are useful in a variety of settings. One example is with products consumed by athletes building muscle mass, or where a person suffers from lean body mass loss due to illness or excessive physical activity. In one example a food product is...

Published: 8/13/2020 | Inventor(s): Rafael Jimenez-Flores, Andrea Laubscher

Keywords(s):

Category(s): Biology, Agriculture

Improved Antibrowning Compositions

Improved Antibrowning Compositions Need: Appearance has been shown to have a major effect on a consumer's decision to purchase foods, such as fresh-cut fruit and vegetable products. Enzymatic browning is one of the major problems affecting the aesthetic quality, flavor, and nutritional value of fresh fruits and vegetables. Enzymatic browning...

Published: 8/13/2020 | Inventor(s): John "Wyatt" Brown, James Green

Keywords(s):

Category(s): Agriculture, Chemistry, Packaging, Safety

RFID technology for Improved Package and Contents Handling

Improved radio frequency identification (RFID) of containers and contents that is economically and environmentally sustainable. Improved RFID for containers brochure Need: The current process of RFID tagging for RPCs, called “Slap and Ship” uses a three-in-one sticker label. This label includes a single use RFID tag, a barcode, and...

Published: 7/2/2020 | Inventor(s): Tali Freed

Keywords(s):

Category(s): Agriculture, Packaging, Supply Chain, Transportation